新派上市丨蒲门滇红超特2.0,全新升级
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新派上市丨蒲门滇红超特2.0,全新升级

经典滇红·超特的升级
是我们一直想要做的事情
原本的包装过于老旧
曾在多次运输中出现破损、漏茶等情况
好在过硬的品质使它依旧被很多茶友所认可
在此
我们要先感谢你的这份坚守
  The upgrading of the classic Dian Hong Chao Te is what we have always wanted to do. The original packaging is too old. It has been damaged and leaked in many transports. Fortunately, the excellent quality makes it still recognized by many tea friends. Here, we want to thank you for your perseverance!
2019年经典滇红·超特全新升级,现已上市!
「滇红超特2.0版」
Special class of classical black tea
不用担心,还是原来的用料
我们只是在包装上做了改进
加大、加厚、换了种风格...
无论长途运输还是家中存放
漏茶?破损?
不存在的
  Don't worry, or the original material, we just improved the packaging, increased, thickened, changed the style.... No matter long-distance transportation or storage at home, leak tea? Be damaged? It does not exist.
「两袋包装丨给你多种选择」
Two bags of packing with many choices
喝一袋,放一袋
家里一袋,公司一袋
我一袋,给你一袋
......
  Drink a bag, put a bag; home a bag, company a bag; I a bag, give you a bag...
两袋包装,180gx2袋
「口粮红茶,宜常备」
It`s suitable for home preparation
相较而言,红茶的香甜更加贴近大众的口感
无论是自己喝暖身
还是家中常备待客
滇红超特
不会让你失望
  Comparatively speaking, the sweetness of black tea is more close to the taste of the public. Whether you drink warm-up or stay at home, Yunnan Hongchao will not let you down.
「香高气扬,韵味独到」
Highfragrance,uniquecharm
  原料选自蒲门自有生态茶园中优质大叶种茶一芽一二叶为原料,利用传统制茶工艺与现代化设备相结合,经采青、萎凋、揉捻、发酵、理条、干燥等制茶工艺精制而成。
  The raw materials are selected from one bud, one leaf and two leaves of high-quality large-leaf seed tea in Pumen's own ecological tea garden. The traditional tea-making technology is combined with modern equipment and refined by tea-making technology such as green picking, withering, rolling, fermentation, sorting and drying.
  茶汤红艳明透,毫无杂质,香气甜香浓郁。
  The tea soup is bright and red, free of impurities, and has a sweet and fragrant aroma.
  外形紧结,色泽乌润,锋毫显露,匀整净度好。
  The shape is tight, the color is dark and moist, the edge is exposed, and the uniformity and cleanliness are good.
  茶底色泽均匀,叶片舒展开来,叶底软嫩鲜活明亮,叶脉肥厚饱满,耐泡度尤为出色。
  The tea bottom is uniform in colour and lustre, the leaves unfold, the leaves are soft, tender, fresh and bright, the veins are thick and full, and the foam resistance is particularly excellent.